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Riding the loop? Know where to stop. Sleep in Dong Van's ancient town, conquer the Ma Pi Leng pass, and dare to try the infamous horse stew.
Explore the cinematic coastline. Walk on the basalt columns of Ganh Da Dia, relax on Xep beach, and challenge yourself to a steaming bowl of giant tuna eye.
Discover the 100-year-old completely wooden church, walk across suspension bridges to Bahnar communal houses, and eat the crazy 40-leaf jungle salad.
The beating heart of the Mekong. Wake up at dawn for the bustling floating market, cycle through cacao gardens, and brace yourself for the pungent 'Lau Mam' hotpot.
Wander through the massive floating flower villages of Sa Dec. If you are brave, end the day in a local pub eating the Delta's juiciest delicacy: free-range field rat.
Stand at the literal end of Vietnam. Take a boat through the UNESCO biosphere mangrove swamps and eat grilled mudskippers—the strange fish that walks on land.
A deeply historical bay in Phu Yen. Hire a boat out to the floating wooden rafts, pick your own live crab, and challenge your palate with the province's famous Tuna Eye soup.
A whole king cobra steeped in rice wine. Locals claim it cures everything from back pain to baldness. Here is what happens when you drink Vietnam's infamous Ruou Ran.
It frequently tops 'Weirdest Food' lists, but to Vietnamese people, Hot Vit Lon is a nutritious, beloved snack. Here is how to eat it without losing your mind.
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